Château La Mondotte Saint Emilion 1996
Price:$259.00 SKUMND96 | Add to Cart |
La Mondotte is carefully supervised when it is left on the skins so that the perfect degree of extraction is attained. Furthermore, winemaking is adapted to each vintage. Both alcoholic and malolactic fermentation take place in new oak barrels. The wine is aged on its lees, and every imaginable effort is made in order to produce a great wine.
Actual bottle from our inventory is pictured. These bottles are in excellent condition, from their original wooden case and all fills are into the neck. All bottles are as good or better than the bottle pictured. To see other wines currently available from this producer, please click the link with the name of this producer underlined above, just to the right of "Producer."
Wine Advocate
"An amazing wine, the 1996 La Mondotte (approximately 800 cases made from a 30-year old parcel of 100% Merlot planted on a hillside between Le Tertre-Roteboeuf and Canon La Gaffeliere) is a super-star. If readers cannot get excited by tasting the 1996, they should change beverages. It is amazing for both its appellation and the vintage, revealing a remarkable level of richness, profound concentration, and integrated tannin. The thick purple color suggests a wine of extraordinary extract and richness. This super-concentrated wine offers a spectacular nose of roasted coffee, licorice, blueberries, and black currants intermixed with smoky new oak. It possesses full body, a multidimensional, layered personality with extraordinary depth of fruit, a seamless texture, amazing viscosity, and a long, 45-second finish. The tannin is sweet and well-integrated. This blockbuster St.-Emilion should be at its best between 2006-2025. A dry, vintage port Fonseca! For its immense size, this wine is neither heavy nor over-done."
Score: 97.
—Robert Parker,
April
1999.
International Wine Cellar
Black ruby. Slightly high-toned aromas of raspberry, minerals and toffee. Extroverted, sweet and powerful in the mouth, with superb density for the vintage. Finishes with huge but well-distributed tannins. This is 100% merlot, while the '97 and '98 include 20%-25% cabernet franc; von Neipperg says he picked the cab franc too early in '96 and found it too rustic to include in the blend.
Score: 91+.
—Stephen Tanzer,
May
1999.
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All sizes are 750mL unless otherwise noted.
Vintages and ratings subject to change at any time.
All pricing and availability subject to change.
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