Peter Michael Cuvee Indigene Chardonnay 1997
The long, slow fermentation by only native yeasts allows this wine to develop complex aromas and flavors.
Actual Magnum from our inventory is pictured. These magnums are signed, in pristine condition and are as good or better than the Magnum pictured. Bottle picture available upon request.
Also available:
Peter Michael Chardonnay Belle Cote 1995
Peter Michael Chardonnay Belle Cote 1997
Peter Michael Chardonnay Belle Cote 1999
Peter Michael Chardonnay Belle Cote 2001
Peter Michael Chardonnay Cuvee Indigene 1992
Peter Michael Chardonnay Cuvee Indigene Magnum 1997
Peter Michael Chardonnay Le Caprice 1998
Peter Michael Chardonnay Le Caprice 1999
Peter Michael Chardonnay Ma Belle Fille 2004
Peter Michael Chardonnay Mon Plaisir 1995
Peter Michael Chardonnay Mon Plaisir 1998
Peter Michael Chardonnay Mon Plaisir 2001
Wine Advocate
The 1997 Chardonnay Cuvee Indigene (named so because it is fermented completely with indigenous vineyard yeasts) exhibits a light gold color, and a complex nose of smoky, leesy Chardonnay fruit intermixed with smoky, roasted hazelnuts, orange blossoms, and citrus. Full-bodied, with excellent underlying acidity, and more minerality to its flavors than Mon Plaisir, this profoundly concentrated, complex Chardonnay is a prodigious offering. Production was 550 cases, with the alcohol a boisterous 14.1%.
Score: 95.
—Robert Parker,
December
1998.
International Wine Cellar
Some sulfur quickly dissipated to reveal complex scents of lemon, dried apricot, apple, herbs, nutmeg and spring flowers. Thick, silky and deep; a huge wine with almost painful intensity. Very dry and uncompromising. Dusty finish shows strong soil tones. 94 points
Score: 94.
—Stephen Tanzer,
May
1999.
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All sizes are 750mL unless otherwise noted.
Vintages and ratings subject to change at any time.
All pricing and availability subject to change.
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